National Day of Sloppy Joes – March 18th

Sloppy Joes – also a comfort food.  So delicious & homemade is the best.  I like the rolls toasted in a pan before I serve with the meat sauce.  So yummy!!

 

 

1 pound ground beef

1/2 cup chopped onion

1/2 cup chopped green pepper

8 ounces tomato sauce or homemade ketchup

2 tablespoons water

1 to 1 1/2 teaspoons chili powder

1 teaspoon Worcestershire sauce

1/2 teaspoon garlic powder

dash hot sauce

6 Potato Buns, split & toasted

 

Cook ground beef, onion & pepper; drain off fat.  Stir in tomato sauce, water, chili powder, Worcestershire sauce, garlic powder & hot sauce.  Bring to a boil; reduce heat & simmer, uncovered about 5 minutes.  Serve on toasted rolls.

Enjoy!

 

*for a vegetarian/vegan option – use vegetarian crumbles

Heirloom: Turkey Sandwich Spread

This month’s heirloom recipe is one of my mother’s.  This is one of the ways she uses up leftover Thanksgiving turkey.  Our family LOVE it!

Leftover Turkey

Mayonnaise

Liquid Smoke (found in the barbecue sauce isle in the store).

Finely chop or grind up the leftover turkey; add mayo to combine; season with 1/4 to 1 teaspoon or so of liquid smoke (add a small amount; taste test & see if you like the flavor, add a bit more until you are satisfied).  Spread on bread & enjoy!!

There are no specific measurements; it is to taste only.

What is your favorite way to use up leftover turkey?  Comment & let me know.