This weeks post is about bread. It is supposed to be a comparison, however, I never looked for another bread brand after I found this one. Before I found Dave’s, I made my own in my bread machine – I’m sharing that recipe at the end of the post.
This really isn’t a comparison. After finding Dave’s Killer Bread I didn’t look for any other brands to try.
This bread is light and delicious. My favorite is the 21-whole grain & seeds (green packaging). I’ve also tried a couple of the different flavors but always come back to the 21- whole grain & seed. I’ve used this for toast, sandwiches and in recipes (Jamaican Patties). In November I will be using it in dressing for Thanksgiving.
As I noted above, prior to finding Dave’s, I made my own bread utilizing the recipe below. This recipe is one of the recipes from Seven Secrets Cookbook: Healthy Cuisine Your Family Will Love. This is a delicious bread that cooks up well in the bread machine. I’ve even ran the dough in the machine & baked it in the oven in a loaf pan. I baked at 350* until it looked done & it sounded hollow when thumped. I don’t have an exact time, sorry. When I have a dinner party, this is my go to bread recipe. There is nothing better than fresh, hot homemade bread with a meal.
For more information on Dave’s Killer Bread, go here.
(Seven Secrets Cookbook: Healthy Cuisine Your Family Will Love)
1 ¼ c warm water
2 tbsp applesauce
2 tbsp honey
3 c whole wheat flour (or half whole wheat and half unbleached white)
1 tbsp unbleached white flour
1 tsp salt
2 tsp active dry yeast (or 1 packet)
Place ingredients in bread machine according to manufacturer’s instructions.
Do you have a favorite bread that is non-dairy? Comment & let me know.