Heirloom ~ Pink Ladies

This heirloom recipe is my mother’s favorite party punch.  This is a non-alcoholic punch.  Raspberry sherbet is the usual basis for this recipe.  To make it non-dairy, I utilized Talenti Roman Raspberry Sorbetto .  I hope you enjoy it as much as our family does.


Talenti Roman Raspberry Sorbetto ~ 2 pints (1 if you are serving a small group), slightly softened

Cranberry-Raspberry juice

Ginger ale


Pour about half of a bottle of juice into serving bowl; scoop out Talenti & carefully place into serving bowl (or vice versa).  Slowly pour about half the ginger ale over; swirl gently to mix a bit & serve.  Note:  the ginger ale will foam up when poured in.

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Does your family have a favorite punch recipe?  Comment & let me know.


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