In the year and a half since I went dairy-free, my pantry is another part that has changed. I thought I’d share…
I keep shelf-stable milk in various flavors on hand for cooking & drinking.
The chocolate chips were on clearance, so I grabbed them (I actually use them quite often).
The flaked coconut is for making coconut butter for a future recipe (& possible blog post!).
Coconut milk for use as “cream” and for my non-dairy coffee creamer.
The “Tradewinds” is the only brand of “bacon bits” that don’t have lactose in them. I found them at Smart & Final.
My most recent additions of Earth Balance Mac & Cheese, Chocolate Dream Milk Chocolate Bars, King David brand white chocolate chips & dry (coconut) milk powder.
Also showing are other chocolate bars ~ Milkless & Lindt Dark Chocolate.
What do you keep stocked in your non-dairy pantry? Comment & let me know.