Creamy Pasta Primavera

Recipe

Here is a recipe that I tried this past week.  I didn’t have the protein almond milk; I used cashew milk.  I also made a couple of of changes – see below.

Changes

Pinch of cayenne

2 tbsp garlic powder

This was yummy.  One additional note – When re-heating, add a bit of liquid to keep from drying out.

If you try this, let me know if you like it.  Did you make any changes?

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